Day #8 Christmas Sides
Saturday 19 December, 2015
Don’t forget the sides, they compliment the mains and bring the meal together. We chose to make the most of the seasonal produce by using summer fruits to lend sweetness and colour to the table.
Discover recipes for Roasted Red Cabbage & Pumpkin Wedges with Gremolata & Pomegranate Dressing and Roasted Rosemary Peaches & Pearl Couscous Salad with Labne here.